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ABOUT
WORK WITH ME
COOKBOOK
RECIPES
CONTACT
JOIN MAILING LIST
ABOUT
WORK WITH ME
COOKBOOK
RECIPES
CONTACT
JOIN MAILING LIST

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WINTER

 
 
Featured
Turmeric Cauliflower, Almond &amp; Toasted Millet
Turmeric Cauliflower, Almond & Toasted Millet
No-Bake Nutty Spiced Carrot Cake
No-Bake Nutty Spiced Carrot Cake
Coconut Dahl with Spiced Roasted Carrots
Coconut Dahl with Spiced Roasted Carrots
Mushroom Walnut Soup
Mushroom Walnut Soup
Spiced Pear &amp; Autumn Berry Porridge
Spiced Pear & Autumn Berry Porridge
Kale, Beetroot, Spelt &amp; Pomegranate Salad with Orange Balsamic Dressing
Kale, Beetroot, Spelt & Pomegranate Salad with Orange Balsamic Dressing
Apple &amp; Oat Pancakes with Hazelnut Syrup
Apple & Oat Pancakes with Hazelnut Syrup
Blood Orange &amp; Thyme Polenta Cake
Blood Orange & Thyme Polenta Cake
Sage, Barley &amp; Butterbean Stew with Roasted Brussel Sprouts &amp; Rosemary Celeriac Mash
Sage, Barley & Butterbean Stew with Roasted Brussel Sprouts & Rosemary Celeriac Mash
Pumpkin, Ginger &amp; Split Pea Soup
Pumpkin, Ginger & Split Pea Soup

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ABOUT.

Mhairi Elizabeth is a plant-based chef specialising in catering for retreats and private events since 2018.

Originally from Scotland, Mhairi is currently based in South West France but travels globally for work.

 

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MHAIRI ELIZABETH; FRANCE, 01300
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